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  • Priya Singh ein Foto hinzugefügt Other
    2026-01-09 09:03:08 -
    Preservation Technology Trends in the Global Food Market
    The modern food market is undergoing a quiet transformation driven by the need to preserve freshness, minimize waste, and meet stricter safety expectations. As supply chains grow longer and consumer demand for quality rises, innovative preservation tools are gaining attention. Alcohol-based freshness solutions have emerged as a practical answer to these challenges, offering a controlled method...
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  • Mahesh Chavan ein Foto hinzugefügt Food
    2025-10-27 06:08:52 -
    Glucose Syrup Market to Reach USD 6.53 Billion by 2033, Growing at 5.54% CAGR
    Glucose Syrup Market Overview The global glucose syrup market size was valued at USD 4.02 billion in 2024. It is estimated to reach from USD 4.24 billion in 2025 to USD 6.53 billion by 2033, growing at a CAGR of 5.54% during the forecast period (2025–2033). Download Exclusive Research Report PDF Sample: (Including Full TOC, List of Tables & Figures,...
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