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2026-06-16 11:25:14 -

Global Coconut Water Kefir Market Forecast 2026 2034 CAGR 3.5%
According to a new report from Intel Market Research, the global Coconut Water Kefir market was valued at USD 0.45 billion in 2025 and is projected to grow from USD 0.48 billion in 2026 to USD 0.78 billion by 2034, exhibiting a robust CAGR of 3.5% during the forecast period (2026–2034). This growth is driven by escalating consumer interest in functional, probiotic‑rich beverages and a...

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2026-06-12 11:42:52 -

Global Turmeric Oxymel Market Growing at 6.5% CAGR Through 2034
According to a new report from Intel Market Research, the global Turmeric Oxymel market was valued at USD 120 million in 2025 and is projected to grow from USD 130 million in 2026 to USD 210 million by 2034, exhibiting a CAGR of 6.5% during the forecast period (2026–2034). This growth is propelled by rising consumer demand for natural functional beverages, the increasing popularity of...

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2026-06-16 10:27:49 -

Tamari Tepache Market Growing at 6.2% CAGR Through 2034
According to a new report from Intel Market Research, the global Tamari Tepache market was valued at USD 120 million in 2025 and is projected to grow from USD 130 million in 2026 to USD 210 million by 2034, growing at a robust CAGR of 6.2% during the forecast period (2026–2034). This expansion is driven by rising consumer demand for functional, low‑sugar fermented drinks, increasing...

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2026-04-17 08:40:43 -

Why Is the Kombucha Market Gaining Popularity Globally?
Latest Insights on Executive Summary Kombucha Market Share and Size CAGR Value The global kombucha market size was valued at USD 24.17 billion in 2024 and is expected to reach USD 121.40 billion by 2032, at a CAGR of 22.35% during the forecast period This Kombucha Market research report is an absolute overview of the market that spans various aspects such as product definition,...

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